Super bowl is today. The Chicken wings are popular item. This is the way I do them.
Really simple way.
Just baked them with salt, black pepper and vegetable oil until done and GBD ( Golden, Brown and Delicious).
By american standards I cook them longer in order for them to become crispy.
The Pesto is simple: combine parsley, vinegar, salt and garlic in a blender - that's all. The amount of garlic is up to you.
Put the pesto over the wings while they are hot, this way the vinegar will go into wings better.
The vinegar cuts the fat of the chicken wings, makes them lighter
Enjoy!
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